News

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    Bisphenol A

    Byscientist

    There is lot of information on BPA on wikipedia that talks about its use in plastics especially polycarbonates that are used in water bottle manufacturing. Polycarbonate bottles are transparent and can contain 90% BPA by mass It is not a plasticizer. The concern for its use comes from its effect as a weak xenoestrogen disrupting…

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    Hypertension

    Byscientist

    There are many therapies for regulating high blood pressure. The one that has received some attention is the natural therapy by consumption of beet in various forms. Juice, raw, tablets, and cooked. The primary benefit appears to be conferred by the presence of nitrates, which enhance the amount of Nitric oxide present in blood and…

  • Cardiovascular disease

    Byscientist

    Staccato comments on cardiovascular disease Heart attack – Most common reason is blockage but not every time. Angina is progressive blockage that is causing heart attack. EKG often times cannot show a heart attack. It shows 60-70% of time but not 100%. You don’t wait for the enzymes to go up in an emergency. Many…

  • ADHD

    Byscientist

    Attention deficit hyperactivity disorder is thought to be neuro-developmental disorder that is thought to have a genetic component since it is heritable as shown from the twin and family studies. There are 3 core features that are used in diagnosis since it is not a single type of disorder but rather defined by DSM-5 classification…

  • Heart valve

    Byscientist

    Heart valve failure symptoms are shortness of breath, fatigue, swollen legs etc and usually you can see on the ultrasound. Calcium deposits are the main reason for heart valve failure. This blockage of the valve is called stenosis.This is mainly an age related disability and diet or other modifications will not affect their progression. Typically…

  • Grunost

    Byscientist

    Grunost is a type of cheese that is sweet and often typical of Norways’ cheese culture. It is incidentally not a cheese at all since it is made from the process of making cheese that leaves whey as a by product. This whey is boiled with milk or cream to make a brown caramelized cheese….

  • Capsaicin

    Byscientist

    Capsaicin is the flavoring and key ingredient for the heat in chili peppers. The heat comes from its interaction with TRPV1 (vanilloid receptor subtype 1) ion channel that leads to the burning sensation in any animal tissue that comes into contact with it. Interestingly, bird TRPV1 is not responsive to capsaicin. Another function that has…

  • Garlic crush and sit rule

    Byscientist

    More about garlic preparation. Garlin contains alliin stored in the cytoplasm which is converted by enzyme allinase, which is in the cell sap, to allicin which is the key sulfur compound responsible for its flavor and all the health benefits. However to make the enzyme react, the crushing process needs to take place at room…

  • Explainable AI

    Byscientist

    A very traditional problem solving method is the following: given a set of features or variables, can we understand the features to form a conclusion. This could be something like a treatment strategy wherein the strategy is built on a series of data and then ingesting the data helps make a conclusion. However, an equally…

  • Biotech clusters

    Byscientist

    Biotech cluster in Boston/Cambridge Kendall square has become a hub of new Biotech companies. The one developer that has had a major role to play has been David Clem who’s effort has been documented by Robin Wolfe Scheffler – a MIT historian and author of David Clem: Building Genetown. This model is not easy to…